A variety of classes from Mediterranean cooking and dosa making, to fermented food and drink making classes and a new sourdough flatbread workshop, all easily accessible from Leeds, Bradford and Kirklees areas with good (free) parking facilities.
Sourdough flatbreads, Sauerkraut & Fermented Tomato making
This is a full-day immersive and hands-on experience we are now offering at Esholt Village Hall , in the Aire Valley (near Guiseley, Leeds) where you will learn how to practice the craft of making fermented foods, whilst also becoming more knowledgeable about gut-friendly nutrition and gut health mindful living.
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£129.00
Spaces remaining: 0
Sourdough flatbreads & Smokey Kimchi making
This is a full-day immersive and hands-on experience we are now offering at Esholt Village Hall in the Aire Valley (near Guiseley), where you will learn how to practice the craft of making fermented foods, whilst also becoming more knowledgeable about gut-friendly nutrition and gut health mindful living.
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£129.00
Spaces remaining: 1
Sourdough flatbreads, Sauerkraut & Fermented Tomato making
This is a full-day immersive and hands-on experience we are now offering at Esholt Village Hall , in the Aire Valley (near Guiseley, Leeds) where you will learn how to practice the craft of making fermented foods, whilst also becoming more knowledgeable about gut-friendly nutrition and gut health mindful living.
-
£129.00
Spaces remaining: 1